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Nasi Bukhari

 
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PostPosted: Sat Sep 06, 2008 1:11 pm    Post subject: Nasi Bukhari Reply with quote

Nasi Bukhari
Sumber: Buku Resipi Selera Perantau

Bahan-Bahan:
4 tin susu beras
4 tin susu air
1 ekor ayam (dipotong kecil dan digoreng hingga masak)
1 tin kecil minyak sapi
1 tin susu cair
4 sm halia (dihiris)
10 ulas bawang merah atau 4 labu bawang besar (dimayang halus)
10 ulas bawang merah atau 4 labu bawang besar (digiling)
10 ulas bawang putih (digiling)
8 kuntum bunga cengkih 5 biji buah pelaga
6 sm kulit kayu manis
7 biji buah badam
3 biji buah tomato
2 camca besar jintan manis
4 camca besar ketumbar
5 biji ubi kentang
1 labu bawang besar
Sedikit daun pudina
Garam secukup rasa
Cara:
Jintan manis, jintan putih dan ketumbar digiling hingga lumat. Bawang merah, bawang putih dan halia digiling lumat. Bawang besar dan tomato dimayang bulat. Panaskan minyak sapi, tumiskan bahan rempah yang telah digiling bersama cengkih, kulit kayu manis, buah pelaga, bawang besar dan tomato. Setelah itu masukkan ayam goreng sambil dikacau hingga rata. Masukkan susu cair, air dan daun pudina serta garam secukup rasa. Apabila mendidih masukkan beras dan masaklah hingga kering.
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